The Cutlass is a beautifully aromatic gin with a unique Australian character. It combines traditional juniper alongside some uniquely Australian elements like cinnamon myrtle and Australian bush tomato. Handcrafted small batch is the key to its delicacy. The introduction of Australian bush tomato pairs up with an increase in coriander seed to produce a headstrong but beautifully aromatic gin. Garnish with a sliver of green capsicum or cherry tomato.

Awards: Champion Gin – Australian Distilled Spirits Awards 2014; Double Gold Medal - San Francisco World Spirits Competition 2011 & 2013; Chairman’s Trophy – New York Ultimate Beverage Challenge 2016; Gold Medal – Asia International Spirits Competition 2017; Gold Medal – The World Gin Masters Asia 2018 ; Gold Medal – 2018 Cathay Pacific Hong Kong International Wine & Spirit Competition 2018; Gold Medal - Australian Distilled Spirits Competition 2016

The boldest of the West Winds fleet, The Broadside is a Navy Strength (58%) gin, made to honour the most brazen, aggressive and fearless of naval war tactics where warships released a close-range barrage of firepower from every gun along one side of the hull. This Navy Strength gin is as bold as this manoeuvre.

Its intensity of flavour comes from the delicious Sea Parsley seasoned with Margaret River sea salt. The Broadside Gin was likely the first spirit in the world to incorporate filtered seawater. The Broadside’s higher alcohol percentage amplifies the aroma. 

Awards: Gold & Champion Gin, Australian Distilled Spirit Awards 2017; Double Gold - San Francisco Spirits Competition 2017; Double Gold - New York World Wine & Spirits Competition 2014; Gold & Champion Gin - New York International Spirits Competition 2015; Gold - Asia International Spirits Competition 2017; Gold Medal – The World Gin Masters Asia 2018.

The West Winds Sabre is a uniquely Australian take on a traditional London Dry style gin.  The flavours in this bright, aromatic gin are led by an undercurrent of citrus with a dominance of juniper, followed by the classic coriander seed. The addition of wattle seed adds a depth to the mid palate and introduces a creamy texture to the gin. Perfect as a classic G&T with lemon to release the intricacies of this uniquely styled gin.

Awards: Gold & Champion Gin - Australian Distilled Spirits Awards 2015; Gold Medal - San Francisco Spirits Competition 2011.